The Bon Secours beer, a living beer as they call it. A very heavy beer, non filtered, which at 8% is quite a treat. It comes as blond, amber or dark.
The Brewery Caulier also brews the Perle Caulier (5%), the Blonde de Noel (10%), the Bon Secours Myrtille (blueberry) and Framboise (raspeberry) both at 7%. The brewery was established in 1933 by the Caulier family and it still run by them today.
1 comment:
My dad just sent me a case of these to use for bottling to bad the bottles were empty. It sounds like a tasty beer
Andreea- my blog has moved, it now parked here:
http://www.basementbrewer1.blogspot.com/
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